how do you make chicken pot pie crust from scratch Pie pot chicken crust double recipes recipe using skillet dinner iron cast easy pastry crusted favorite made tasty two casserole

Chicken pot pie is a classic comfort food that never goes out of style. With its flaky crust and creamy filling, it’s no wonder why it’s a favorite for so many people. In this post, we’ll be showcasing two different takes on this classic dish. First up is a Double Crust Chicken Pot Pie. This version features a buttery, flaky crust on top and bottom, encasing a delicious mixture of chicken, vegetables, and a creamy sauce. The filling is seasoned to perfection, making this dish the ultimate comfort food. One of the things that makes this recipe stand out is that it uses a combination of fresh and frozen vegetables. This ensures that the dish has a nice balance of flavors and textures. To make this dish, you’ll need to start by preparing the crust. You’ll need flour, butter, salt, and ice water. Once your crust is prepared, you can move on to the filling. The recipe calls for chicken breast, celery, carrots, onions, frozen peas, frozen corn, flour, chicken broth, milk, and seasonings. You’ll need to cook the chicken and vegetables first, then mix in the sauce ingredients before putting everything into the crust. The pie then bakes in the oven until it’s golden brown and delicious. Our second recipe is a Classic Chicken Pot Pie with Homemade Crust. This recipe features a homemade crust, which gives the dish a unique flavor and texture. The filling is similar to the first recipe, with chicken, vegetables, and a creamy sauce. This version also calls for thyme, which adds a nice herbaceous note to the dish. To make this recipe, you’ll need to start by making the crust. The ingredients include flour, butter, salt, sugar, egg, and cold water. Once your crust is prepared, you can move on to the filling. The recipe calls for chicken, carrots, celery, onion, garlic, frozen peas, flour, chicken broth, milk, thyme, and seasonings. You’ll need to cook the chicken and vegetables first, then mix in the sauce ingredients before putting everything into the crust. The pie then bakes in the oven until it’s golden brown and delicious. In conclusion, chicken pot pie is a dish that’s perfect for any occasion. Whether you’re looking for a comforting meal on a chilly day or a filling dinner to feed your family, these recipes are sure to please. Try them out for yourself and enjoy the delicious, classic flavor of chicken pot pie.

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From Scratch Chicken Pot Pie Recipe By Sean - Cookpad

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Made my first chicken pot pie from scratch! : pie. Pin on !!chicken recipes!!. From scratch chicken pot pie recipe by sean