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As professionals, it’s important to take care of our bodies and nourish ourselves with the best foods possible. That’s why we’ve compiled a list of some great gluten-free and post-intermittent fasting meal options to consider. First up, let’s take a look at some delicious gluten-free options. For those with gluten sensitivities, it can be tough to find foods that are both tasty and safe to eat. But fear not, there are plenty of options out there. Our first recommendation is a recipe for sweet potato gnocchi. This dish is not only gluten-free, but it’s also a great source of complex carbohydrates and fiber. To make it, simply cook your sweet potatoes, mash them, and mix in some almond flour, salt, and eggs. Form into gnocchi shapes, and boil until they float to the top. Serve with your favorite sauce and enjoy! Another great gluten-free option is grilled shrimp with quinoa and avocado. This dish is high in protein and healthy fats, making it a great post-workout meal. Simply season your shrimp with some garlic, lemon, and paprika, and grill until cooked through. Prepare your quinoa according to package instructions and top with sliced avocado and a sprinkle of sea salt. Now, let’s talk about what to eat after you’ve finished intermittent fasting. It’s important to break your fast with foods that will nourish your body and prevent overeating. One great option is a smoothie bowl. To make a smoothie bowl, simply blend together your favorite fruits, almond milk, and protein powder. Pour into a bowl and top with sliced fruit, granola, and nuts. This meal is packed with nutrients and fiber, and will keep you full for hours. Another great post-intermittent fasting option is a salad with grilled chicken and roasted vegetables. This dish is low in calories but high in protein and fiber, making it a great way to break your fast. Simply grill a chicken breast and chop it up, and toss with roasted veggies like broccoli, sweet potato, and carrots. Top with a homemade vinaigrette made with olive oil, lemon, and herbs. In conclusion, as professionals, it’s important to eat well and take care of ourselves. Whether you’re gluten-free or following intermittent fasting, there are plenty of tasty and nutritious meal options out there. So next time you’re stuck in a meal planning rut, try some of these ideas and watch your body thrive.

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